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TFMoran principals give thanks at the Annual Harvest Lunch on the campus of SNHU

The principals of TFMoran, Bob Duval, Dylan Cruess, Jeff Kevan, Paul Sbacchi and Corey Colwell, thanked their staff this holiday season by hosting the annual “Harvest Lunch” on the day before Thanksgiving. This year the lunch was held on the campus of Southern New Hampshire University at the new Gustafson Center. The principals thought it would be a nice opportunity for the staff to see many of the new projects on campus that TFMoran engineers, surveyors and landscape architects have provided services for, including the Gustafson Center. TFMoran’s Portsmouth division joined in the festive celebration, making the attendance around 70 people.

The event started with a delightful assortment of appetizers and beverages during the social hour, and a group photo taken by John Gauvin of Studio One. Sodexo caterers prepared a holiday lunch buffet which included a sirloin carving station, chicken parmesan served with pasta, and stuffed portobello mushrooms, accompanied by roasted potatoes, harvest salad and butternut squash soup. After lunch, the staff was treated to a dessert tri-level tray of pumpkin whoopee pies, raspberry mousse in chocolate cups, and strawberry cream eclairs. Everything was delightful!

Joe Sears 40 years at TFMoran

Joe Sears and Bob Duval

TFMoran’s president Bob Duval followed the lunch with a speech on his gratitude towards the entire team in providing the hard work and dedication that makes TFMoran a success. He gave special thanks to Administrative Assistant, Joe Sears, for his 40 dedicated years to TFMoran. Bob presented Joe with a gift of appreciation, and wished him the best as he retires in December.

 

Concluding the lunch was COO, Dylan Cruess who spoke of the company’s many accomplishments over the past year, including the NHBR Best of Business Award in Engineering for the 5th straight year, and the 2017 Business Excellence Award.  Dylan attributed the recognition TFMoran receives from the community to the involvement of the staff, inside and outside of work.

Many thanks to Southern New Hampshire University and Sodexo for providing a great venue for this special event. It is always a great way to lead into the Thanksgiving holiday weekend, as we give thanks to our family and friends.

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